The process is quick and easy. All you need is boiling
water and four minutes of steep (brewing) time. After a quick
stir of the grounds and a press of the plunger, you've got
great tasting coffee.
- Add coffee grounds to press (one scoop of coarsely ground
coffee per cup).
- Pour in the desired amount of boiling water (make sure
water level does not exceed the top marking), then stir.
- Let coffee steep for four minutes to allow for full flavor
- Lock on the plunger and press down slowly to filter the
- Pour and enjoy!